| Vintage: | 2008 |
| Wine Type: | White Wine |
| Varietal: | Sauvignon Blanc |
| Varietal Composition: | |
| 76% | Sauvignon Blanc |
| 24% | Semillion |
| Appellation: | Columbia Valley |
| Harvest Date: | 2008 |
| Acid: | 0.6 |
| PH: | 3.33 |
| Barrel Aging: | |
| 8 months sur lie | |
| 100% | French Oak |
| 25% | New Oak |
| Ratings: | 88 Points in the March 2010 Wine Enthusiast |
| Production Notes: | The 2008 growing season started out slow with cool temperatures in the spring. The summer was consistent and warm. Hot August weather provided great ripening conditions getting the fruit ready to harvest. Due to the slow start to the vintage, harvest was on average 10 days later than in recent years |
| Food Pairing: | Perfect for sipping alone, our Sauvignon Blanc also makes a great accompaniment to Caesar salads, roasted vegetables and grilled seafood. |
Ratings:
88 Points in the March 2010 Wine Enthusiast
Production Notes:
The 2008 growing season started out slow with cool temperatures in the spring. The summer was consistent and warm. Hot August weather provided great ripening conditions getting the fruit ready to harvest. Due to the slow start to the vintage, harvest was on average 10 days later than in recent years
Food Pairing:
Perfect for sipping alone, our Sauvignon Blanc also makes a great accompaniment to Caesar salads, roasted vegetables and grilled seafood.
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